In my last post I gave high praises to Hosmer Winery's Rieslings that I tasted at the winery last Sunday.
Sometimes when on a wine tour or tasting at a local shop, you fall in love with what your tasting, buy a few, take them home and set yourself up for some disappointment. But, I was so impressed with both the sweeter Riesling and the dry Riesling at Hosmer I could not wait to uncork one of them when I got home. I was going to wait a day or two, but by 10pm I couldn't wait any longer. I just had to taste what was in that Hosmer bottle.
A very bright grassy color with light floral aromas and a lot of green apple. Also some nice peach and a lemon/lime aroma with some slate. Nice, nice mouthfeel. Citrus in the back and sides and lots of apple, pear and melon with just a tad of sweetness. Finish was sort of semi-long or moderate, very little sweetness and alot like jasmine tea with lemon.
I made myself a green garden salad and sprinkled on some crumbly blue cheese and proceeded to finish the wine. So much for just wanting a glass before bed.
I used the word amazing in my last post and I will use it again here. The Hosmer Dry Riesling 2009 ($13) is amazing. Maybe the best New York Riesling this year. Maybe the best New York wine this year. Very hard to make that prediction now, I still have many more to taste and I know I brought some home that can challenge. If competition is going to be close, this is going to be one enjoyable summer.

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