Wednesday, July 20, 2011

Red Newt Cellars Semi-Dry Riesling 2009

Close to 100F today, but feels like 120F.  Can't remember last time we had this long of a heat wave in Central New York. What it does mean though, is I get to chill some Finger Lakes Riesling to enjoy in the air-conditioned family room and that all outdoor yard work is cancelled till another day.
After watching my Phillies hammer the Cubs, I was forced by other family members to watch the Yankees game while dining on a Tuna/Macaroni salad for dinner. That is a nice summer salad to have with a nice summer wine, so to accommodate I opened a Red Newt Cellars semi-dry Riesling.  This is one of the many I brought home from the Finger Lakes Wine Fest last week-end.
Color was a very light yellow, almost clear. The aromas were somewhat complex.  Some lemony citrus, floral, some peach, pear and a little mineral. In the mouth the wine was very soft with lemon/lime and peach.  A little honey with citrus and peach gave the finish a nice quite hint of sweetness.  Was OK with the Tuna Salad, but can't wait to try my other bottle with some spicy oriental or a broiled Trout. Not turning the oven on, though, until the heat wave passes.  A nice wine and a nice price ($12).

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