I've been trying to empty out my red wines for the past few weeks and needed a break from the reds. So, last evening Pam made a nice light dinner of fresh Cod boiled or simmered in water, lemon juice, onion, fennel, parsley, capers and served with rice. A perfect meal for a Finger Lakes Riesling from Thirsty Owl Wine Company. This one was their 2011 Limited Edition Riesling ($16)
The nose was light and a bit complex. There was some floral notes, some pineapple, some citrus, a little peach and a hint of tropical fruits. In the mouth and the medium finish were nicely balanced with nice pink grapefruit, honey and apricot.
The pairing is a bit difficult for me to say anything nice about because I am not a big fan of Cod. Honestly, I don't like Cod at all, but the wine was a different story. The best way I can come up with is to just say that the wine made the dinner enjoyable. Would not expect less from a Finger Lakes Riesling. Highly Recommended

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